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Jonny’s pork loin roasts have always been so popular we have built this years Christmas pack around one. The roast is made from the most succulent and tender section of pork loin, rolled and hand tired (feeding approx 5/6 people).
The pack includes a 1.5kg Christmas roast, 5kg Christmas Ham, Half lamb Pack, 1kg of beef sausages, 1kg Yearling Scotch roast (easily cut to steaks at home) and 1kg of Yearling Rump Steaks.
Half Lamb Pack (min 9kg) - Including Leg Roast, Shank, Shoulder Chops, Cutlets, Chump Chops, Loin Chops, Neck Chops, Rib Rack x 1, 1kg Sausages plus all offcuts.